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How to avoid the problem of poorly documented brewing parameters that make it difficult to replicate the taste of a successful coffee?

2025-08-23 636

A complete documentation program to ensure reproducible coffee flavors

BeanBook provides the following safeguards against inconsistencies in taste caused by missing parameters:

  • Intelligent Record Reminder System::
    • Turn on the "Brewing Assistant" mode to guide the recording step by step.
    • Vibration alerts when key parameters are missing
    • Auto-populate common device defaults
  • Multimodal recording method::
    • Quick voice entry (e.g., "Use 92-degree water today")
    • Automatic synchronization of data from smart devices (electronic scales/temperature-controlled pots)
    • Short video of the brewing process labeling key points
  • Parameter deviation analysis::
    • Highlighting discrepancies against historical successes
    • Provide a "fine-tuning suggestion" tool
    • Generate reports on parameter impact weights (e.g. water temperature impact share)

The use of "Standard Operating Procedures" is recommended:
1. Scanning the QR code of coffee beans to call up historical data
2. Preparation of appliances in accordance with the checklist generated by AI
3. Capture the parameters of each session using the "Segment Recording" function
Practice has shown that after 5 complete recordings, the success rate of taste reproduction can be more than 92%.

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